Bread
House Baked Artisan Bread served with your choice of 2 condiments:
balsamic olive oil, pepper berry salt or Tasmanian butter.
$10.00
extra condiment $0.50
Garlic Flat Bread w/ garlic butter, mozzarella cheese and parsley (GFO)
$14.00
Bennie Pizza Bread w/ garlic & herb butter, tomato sugo & mozzarella cheese (GFO)
$16.00
Starters
Tasmanian Fresh Oysters - Natural (GF)
½ dozen $24.00 or a dozen $48.00
Kilpatrick w/ bacon & Worcestershire sauce (GF)
½ dozen $30.00 or a dozen $60.00
Seared Tasmanian Scallops w/ cauliflower puree, crispy prosciutto & micro herbs (GF)
$25.00
Chinese Spice Salt & Pepper Squid w/ spring onion, chilli, ginger, lime, soy & sesame seed sauce (GFO)
$22.00
Spicy Buffalo Chicken Wings w/ roasted sesame seeds and lime wedges (GF)
$20.00
Tasmanian Cheese Arancini Balls w/ tomato sugo, parmesan cheese & balsamic glaze (V)
$22.00
Lunch Specials
Crispy Chicken Burger
w/ grilled pineapple, bacon, cheese, lettuce, tomato, onion & chipotle mayo served w/ side of chips
$24.00
Cheeseburger
w/ housemade beef patty, bacon, lettuce, tomato, onion, pickles, mustard, tomato sauce served w/ side of chips
$24.00
Caesar Salad
Traditional Caesar Salad w/ cos, bacon, parmesan, anchovies, caesar dressing, poached egg and croutons (GFO)
$26.00
Add Chicken $6.00
Add House Cured Salmon $10.00
From the Grill
250gram Pepper Crusted Eye Fillet w/ truffle mash, paris butter & red wine jus (GF)
$54.00
300gram Scotch Fillet w/ house salad, chips & pepper or red wine jus (GF)
$50.00
BBQ Pork Ribs w/ house salad & chips (GF)
½ rack $42.00
Share Platter
Australian Seafood Platter
1/2 doz Natural Oysters, 1/2 doz Cooked Australian Prawns, Grilled Local Fish, Salt & Pepper Squid, House Cured Salmon
served w/ Chips, Garden Salad, Cocktail Mayonnaise, Fresh Lemon & Lime Wedges. (GF)
$100.00
Mains
Lemon Maple Marinated Salmon w/ sweet potato puree and seasonal vegetables (GF)
$38.00
Spaghetti w/ tomato sugo, diced tomatoes, onion, fresh chilli, basil, garlic, olive oil & shaved parmesan (V)
$28.00
Add Prawns (6) $38.00 Add Chicken $34.00 Gluten Free Pasta $4.00
Local Beer Battered Fish & Chips w/ house made salad & tartare sauce
$30.00
Scottsdale Crispy Pork Belly w/ seasonal vegetables, black pepper & caramel sauce, jasmine rice finished w/ basil & black sesame seeds (GF)
$35.00
Roasted Chicken Breast w/ seasonal vegetables, truffle mash & red wine jus (GF)
$35.00
Moroccan Marinated Lamb Rump w/ truffle mash, red wine jus & finished w/ sweet potato crisps (GF)
$35.00
Chicken Parmigiana - crumbed chicken breast w/ ham, tomato sugo & cheese, house made salad & chips
$32.00
Chicken Schnitzel - crumbed chicken breast w/ house made salad, chips & lemon
$30.00
Mixed Vegetable Curry served w/ broccolini, jasmine rice, coriander and fresh chilli (Vegan, GF, DF)
$28.00
Add Chicken $6.00
Pea and Broad Bean Falafels w/ warm spinach & chickpea salad, finished w/ garlic mint yoghurt (V/GF)
$28.00
House Made Pizza
all pizzas are house made with tomato sugo & mozzarella
Margherita w/ tomatoes, fresh mozzarella and fresh basil (V)
$24.00
Honolulu w/ shaved leg ham & pineapple
$26.00
Veggie patch w/ olives, mushrooms, semi dried tomatoes, spinach, spanish onions, feta cheese (V)
$26.00
Tassie Devil w/ salami, pepperoni, olives & jalapenos
$28.00
BBQ Chicken w/ BBQ sauce, chicken, mushrooms, spanish onion, bacon
$28.00
Tandoori Chicken w/ marinated chicken, spinach, spanish onion, coriander & garlic mint yoghurt (contains gluten)
$28.00
Seafood Sensation w/ prawns, scallops, atlantic salmon, local fish, capers, anchovies, basil & fresh lemon wedges
$30.00
Gourmet Meat Lovers w/ eye fillet, scotch, salami, pepperoni, braised mushroom, spanish onion & cocktail mayo
$30.00
Gluten Free bases available $6.00 each Extras: Prawns $6.00, Meat $4.00, Vegetables $3.00
Sides
Roasted Spiced Cauliflower w/ chipotle sauce & lime wedge (GF)
$15.00
Roasted Chat Potatoes w/ tomato sugo, olives, rosemary & parmesan (GF)
$12.00
Sauteed Seasonal Vegetables w/ roasted almonds (GF)
$12.00
Seasonal Garden Salad (GF)
$12.00
Sweet Potato Chips w/ roasted garlic aioli (GF)
$12.00
Chips w/ roasted garlic aioli (GF)
$9.00
Onion Rings w/roasted garlic aioli
$12.00
Gravy, Pepper Jus or Red Wine Jus $3.00
Mushroom Gravy $4.00
Aioli $3.00
Little Nippers
(children under 12)
Penne Pasta w/ tomato sugo (GFO)
$10.00
Pasta Bolognese (GFO)
$12.00
Gluten Free Pasta $2.00
Chicken Tenders and Chips - crumbed or grilled
$12.00
Fish and Chips - battered or grilled
$12.00
Ham & Cheese Pizza
$12.00
Vanilla Ice Cream w/ sprinkles (2 scoops) (GF)
$6.00
Dessert
Sticky Date Pudding w/ butterscotch sauce & ice cream
$15.00
Chocolate Mousse w/ fresh berries, whipped cream, and pistachio crumb (GF)
$15.00
Chefs Cheesecake - ask our friendly staff for today’s selection
$15.00
Mango, Coconut & Lime Sorbet w/ caramelized pineapple and toasted coconut flakes (GF/ DF/ V)
$15.00
Banana Split w/ vanilla ice-cream, wafers, chocolate sauce & nuts (GFO)
$15.00
Affogato, w/ Espresso Coffee, Vanilla Ice Cream and your choice of liqueur -Frangelico, Kahlua or Baileys Irish Cream (GF)
$18.00
Cheese platter w/ crackers, quince paste, dried fruit & nuts (GFO)
$20.00
Please let staff know of any dietary requirements when ordering.
10% surcharge is applicable on Sundays & public holidays
